These past few weeks I’ve been spending way too much money on groceries, so I am going to make a rough menu plan for my whole week to see if that helps. It’s a short week of meal planning for me. I’ll be out of town for part of the week. Looking forward to throwing my sis a party! How do you organize your menu for the week? Do you menu plan for all meals, just supper or do you plan at all?
Yogurt, Eggs & Sauteed Spinach, Cereal & Milk, Lara Bars (I like the Peanut Butter Cookie ones!), Oatmeal
Annie’s Mac & Cheese, Chicken Nuggets, Pancakes, Leftovers, Beans & Cheese & Guacamole,
Fruit Strips, Pirate’s Booty, Canned Pears, Apples, Bananas, Annie’s Bunny Crackers
Beef Enchiladas, Carrots, Sour Cream, Tortilla Chips, Cheese Quesadillas for the kids
Crock Pot Swiss Steak (I’ve had this on the menu for weeks and haven’t made it!), Twice Baked Potatoes
Hamburgers, Tomato, Corn, Hash Brown Casserole (Can’t believe I haven’t posted it on here yet – a family fav!)
Pancakes, Eggs (According to my daughter it’s our new Sunday night tradition!)
Visit Orgjunkie for more menu planning ideas! I linked up there!