I don’t have the best picture of this recipe because my husband ate half of this (by himself!) in one sitting before I remembered to take a photo! He especially like this with ice cream. I used frozen blackberries in mine, but I am going to try it with other fruits too.
This recipe was good and is in the keeper file!
One of my favorite things about this dessert is the short ingredient list. This one has just 5 ingredients - milk, butter, sugar, self-rising flour and blackberries. I was a bit alarmed at pouring 1/4 a cup of sugar over the top of this thing in addition to the 1 C. already in the batter, but it wasn’t overly sweet . (Though I don’t want to know how many calories this thing has! It can count as a fruit, right?)